Grappa Monovitigno "Il Sauvignon Blanc" (with own box)

Grappa is a distillate produced by distilling the dehydrated marc of wines and is a product linked to the Italian tradition. 

The Sauvignon Blanc marc is distilled using a copper steam alembic, which allows a slow distillation of the aromas. 

Afterwards, the grappa remains from 6 to 12 months in stainless steel containers to maturate. 

Nonino's Sauvignon Blanc is an elegant and aromatic grappa with hints of bread, sweet notes of vanilla and green pepper that characterise Sauvignon Blanc.