Valdo is a historic company of the Venetian Prosecco tradition. The foundation dates back to 1926 and soon became the property of the Bolla family, which still manages the business today, producing up to 16 million bottles a year thanks not only to its own grapes but also to those conferred by many local growers, with whom it has established a long-standing relationship of trust.
Valdo offers an articulated range of sparkling wines and also still wines; among other things, it also distributes Nicolas Feuillatte Champagne in Italy. But its name is linked above all to the Prosecco DOCG made with Glera grapes from the precious hills of Valdobbiadene. In fact, the winery is located in Valdobbiadene.