Champagne Brut Nature Billecart-Salmon
The Brut Nature by Billecart-Salmon is a wine that well reflects the philosophy and style of the company, Pinot noir, pinot meunier and chardonnay are vinified in steel vats, carrying out the malolactic fermentation, and then refermenting in the bottle on the lees for a period of 48 months, before the Maison proceeds with the disgorgement operations.
This time Billecart amazes not only for its harmony and elegance but also for its breadth and mineral tension, a more authentic bubble than others belonging to this producer's line, letting the territory and vines express themselves in a free way without adding sugars.