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Champagne Brut Collection 243
Carefully selected grapes of Chardonnay, Pinot Noir and Pinot Meunier are vinified separately. After blending the base wines, 34% reserve wines from six different vintages are added and left to mature in wood.
The second fermentation takes place in the bottle according to the Classic Method, where the wine remains on the lees for at least 4 years before disgorging.
This Champagne is complex and elegant, with fruity notes well balanced with notes of pastry and dried fruit.
Features
Colour: brilliant straw yellow with golden reflections and fine, persistent perlage.
perfume: notes of yellow peach, candied citron, mango, hazelnut, almond and pastry.
Taste: balanced, complex and persistent.
Suggestions
It is a tasty and balanced Champagne perfect for the aperitif. Perfect with fish tartare.
Recommended with: truffles, sushi and raw fish, shellifish, crab and lobster, fish, dry pastries, cakes.
Events
lunch/dinner with family, business lunch, cerimonial occasions, special occasion, gift, collectable wines.
