Ryoma Rhum Japonais 70cl

Produced by Kikusui Distillery in the Kochi region, Ryoma Rhum Japonais a rum that combines tradition and innovation to create a unique taste experience. Kochi is located on Shikoku Island and is a region known for its ideal climate for sugarcane cultivation.

Ryoma Rhum is the result of a controlled production process from start to finish, ensuring the highest quality and authenticity. Using only pure sugarcane juice and sugarcane honey, Ryoma offers a high-quality base that results in a rum with a complex and deep flavor.

Aging takes place in American and French white oak barrels for between 12 and 18 months, giving the rum a distinctive depth and maturity.