Montepulciano d’Abruzzo DOC 2022 Bio

Torre dei Beati’s Montepulciano d'Abruzzo is produced with Montepulciano grapes harvested in the various owned vineyards in the municipality of Loreto Aprutino. Some of the vineyards are cultivated with the traditional pergola training system, while others have been converted to guyot. The yields are however low, on average 70 quintals per hectare. The Montepulciano from Loreto Aprutino is usually characterized by a greater finesse thanks to the calcareous-clayey soil and the cool climate.

Montepulciano grapes ferment in steel vats at a controlled temperature with natural yeasts. The wine ages in used French oak barrels for 15-18 months.