Features
Colour: Intense and bright straw yellow. Very fine and persistent perlage.
perfume: Broad and intense with hints of vanilla, almond, hazelnut, hay, moss and flint.
Taste: Structured, dry and firm.
Abbinamenti
Considering the structure of the sparkling wine, It Is advisable to serve It in a tulip-shaped goblet in order to Better appreciate the olfactory bouquet. Although It Is a wine suitable for any occasion, we recommend pairing It with an excellent fish dish
Recommended with: charcuterie, hams and cold meat, sushi and raw fish, shellifish, crab and lobster, fresh cheese, white meats.
Events
aperif time, business lunch, cerimonial occasions, gift, with friends, by candlelight.