The Jannamico family's liqueur business began in 1888 when Francesco Jannamico began the production of Abruzzo Punch by importing rum, sugar, herbs and spices. Thanks to its products, it received an honorable mention at the Paris Exposition of 1900. Subsequent generations have continued the liquor business and distillery in the hills of Abruzzo, developing a wide range of successful products. Headquarters is in Lanciano, province of Chieti.